Tender spaghetti noodles in a spicy tomato & herb sauce with sliced mushrooms.

Ingredients: Pasta [durum semolina (enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin, and folic acid)], tomato powder, textured vegetable protein [soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin A palmitate, calcium pantothenate, thiamine mononitrate (B1), pyridoxine hydrochloride (B6), riboflavin (B2), cyanocobalamin (B12)], tomato flakes*, onions*, mushrooms*, potato starch, romano cheese powder [romano cheese (pasteurized milk, cheese cultures, salt, enzymes), disodium phosphate], parmesan cheese powder [parmesan cheese (skim milk, cheese cultures, salt, enzymes), buttermilk solids, partially hydrogenated soybean oil, whey, disodium phosphate, salt], granulated celery stalks, garlic granules, spices, sea salt, turbanado sugar.
*=dehydrated

Nutritional Facts

• Serving Size (78 g)
• Servings Per Container 2
• Amount Per Serving
• Calories 320
• Total Fat 5g
• Sodium 550mg
• Carbohydrates 53g
• Protein 17g
• Weight (oz) 5.5
• Fiber 6g